Cooking · Countries · Olympic Games Rio 2016

Morocco – Mussala and Couscous

Mussala 3 tamarind pods or 1 teaspoon of vinegar 1 onion, finely chopped 2 cloves of garlic, finely minced 2 fresh or pickled small hot green peppers, seeded and finely chopped 6 slices green ginger 1 tablespoon of ground coriander 1 teaspoon of ground turmeric 1/2 teaspoon ground cumin 1 teaspoon of ground poppy seed… Continue reading Morocco – Mussala and Couscous

Cooking · Countries · Olympic Games Rio 2016

United States – Fried Chicken ~ Green Beans and Mashed Potatoes

When I put together the menu for the month of August I included the United States in the party hat the names of counties was picked.  As luck would have it the United States was pulled from the party hat.  I wondered what would be an all American meal to make for dinner: hotdogs, hamburgers,… Continue reading United States – Fried Chicken ~ Green Beans and Mashed Potatoes